ARTICLES RELATED TO:
Nutrition

Nemours Children’s supports Farm to Early Care and Education (ECE) across the country. In honor of National Farm to School Month, the National Office of Policy and Prevention is highlighting three states that are improving child care program environments for young children through Farm to ECE activities. This month thousands of schools, child care programs, farms, communities, and organizations across the United States celebrated food education, school gardens, and meals made with healthy, local ingredients. Farm to ECE is a set of strategies and activities for programs that serve young children ages birth to five. Farm to ECE focuses on increasing access to three core elements: local food sourcing, on-site gardens, and food and farming education. These activities teach children about healthy food by engaging all five senses and can increase their fruit and vegetable intake, as well as their willingness to try new foods (CDC). Through the Healthy Kids, […]

Discover the risks associated with energy drinks for kids and learn about healthier alternatives. This article explores the ingredients in energy drinks, their potential dangers, and the importance of open communication with children. Help your kids make informed choices and adopt healthier habits.

Discover how Nemours Children’s Health brought together over 100 participants from 36 states to promote healthier childcare settings through outdoor learning environments and increased participation in the Child and Adult Care Food Program (CACFP) at their recent virtual convening.

Keeping your child healthy and strong. Children with sickle cell disease (SCD) have lower levels of certain vitamins, minerals, proteins and other nutrients. That’s because their bodies turn over red blood cells so fast that nutrients are broken down faster than normal. When the body doesn’t get the nutrients it needs, it leads to malnourishment, anemia (low iron), frequent infections, poor growth and development, and other complications. At the Nemours Children’s Center for Cancer and Blood Disorders, our team incorporates nutrition into the overall treatment plan for kids with SCD. We know that good nutrition helps to support growth, restore energy, improve immunity and strengthen muscles and bones. Good nutrition can also reduce pain crisis and the side effects of certain treatments. This can help decrease the number of hospital visits and improve overall health as your child grows. Essential Vitamins and Minerals for SCD A child with SCD takes […]

The gluten free diet has become a popular diet trend over recent years. The most common conditions that require a gluten free diet include celiac disease, wheat allergy, non-celiac gluten sensitivity, gluten ataxia, and dermatitis herpetiformis. Some individuals may choose to adhere to a gluten free diet for other reasons. Gluten is the protein found in the grains wheat, rye, and barley. A gluten free diet requires avoidance of these grains. When foods are removed from the diet, it can make it more difficult to maintain a healthy and balanced diet, so if gluten is removed from the diet it is important to do so with the guidance of  a Registered Dietitian. The purpose of this article is to clear up some common misconceptions surrounding gluten and the gluten free diet. Do I need to avoid all gluten if I have a wheat allergy? -No. Only the grain, wheat, needs […]

Help your child explore new flavors and learn to love their vegetables with these few simple tips! Increase Exposure• Increase exposure to different vegetables at meals and snacks multiple times a day• It can take 10-15 times trying a food before learning if you like it, so don’t get discouraged and stay persistent• Start with very small portions of new vegetables at first• Be a role model for your kids and eat your vegetables at meals and talk about how good they taste Get your kids involved• Ask your kids what vegetables they want to try or give them a choice between two vegetables• Have your kids pick the sauces, spices, or herbs for the dish• Have your kids describe the flavors and textures of the vegetables they try Experiment with cooking techniques• Try roasting vegetables to bring out their natural sweetness and make them crisp• Sauté or stir-fry vegetables […]