March is National Nutrition Month. This year’s theme is “Go Further with Food,” emphasizing a healthy diet while stretching your grocery budget and minimizing food waste. With a little meal planning and preparation, your family can enjoy a variety of delicious, healthy, and affordable meals all week long. Plan Ahead Planning meals and snacks in advance will make your grocery trip quicker, easier, and more effective. All you need are two breakfasts and two lunches to alternate through the week along with three or four dinners. Overwhelmed by the idea of planning a healthy meal? Don’t sweat it! Keep it simple by focusing on making sure you have three important foods on your plate: a protein source, a starchy vegetable or whole grain, and something colorful (fruit or a vegetable). Need inspiration? Start with the grocery store’s weekly circular. It will stir ideas that are also budget-friendly, a win win! […]
