POSTED BY:
Michelle Reed, RD, CSP, LDN

Melanie Franklin, PhD, Psychology Fellow, contributed to this blog post. It’s well recognized that childhood eating habits have a lasting impact on health, longevity, and disease prevention. The Centers for Disease Control and Prevention (CDC) report that obesity affects approximately 42% of adults living in America, and obesity-related conditions (type 2 diabetes, heart disease, and certain types of cancer) are some of the leading causes of preventable death. Obesity affects nearly 20% of children and adolescents (13.7 million), which greatly increases the chances that obesity will carry forward into adulthood. While encouraging healthy food choices is important for preventing obesity and its related conditions, parents should be mindful of how they discuss diet and weight with and around their children. Encouraging kids to diet can have a lasting impact into adulthood, including: Likewise, parental focus on weight, including their own weight, has been associated with obesity and eating disorders in […]

March is National Nutrition Month. This year’s theme is Put Your Best Fork Forward, emphasizing that a healthy diet is the sum of many individual healthy choices. Revamping your family’s diet may sound daunting. But by focusing on small healthy choices you’ll be eating better with ease! Focus on Fruits and Vegetables Add fruit to your breakfast routine. Top cereal, oatmeal, pancakes, waffles, yogurt, or peanut butter toast with banana slices or berries. Whip up a quick smoothie with frozen fruit, skim milk, and a tablespoon of almond butter. In need of a quick breakfast? For quick mix-and-match breakfast options, stock the kitchen with on-the-go fruit options (like bananas, apples, and pears) and portable snacks (like peanut butter crackers, whole grain granola bars, and cheese sticks). Make vegetables your go-to-snack. Pair sliced raw vegetables with hummus, cheese, guacamole, or a Greek-yogurt-based ranch dressing. Go meatless on Mondays. By taking a […]